Upgrade Your Fireplace With Gas Logs

Gas logs are a terrific way to upgrade an older fireplace. They burn cleaner, are safer for the environment and your health, are easy to use, and are an efficient heater.

If your favorite thing about winter is curling up in front of a warm fire with a good book and a glass of wine, it may disappoint you to learn that the beautiful masonry fireplace at the center of your living room isn’t actually doing much to heat your home. But before you tear it out, consider installing gas logs. Gas logs can be installed into most masonry fireplaces and other wood burning fireplaces, and they have a lot of benefits over burning wood, including being easy to use, safer, more efficient at heating, and more environmentally friendly.

The most obvious benefit of a gas log might be the simplicity of use. Most turn on and off with just the flick of a switch, and some even have remote control options that allow you to not only turn the fire on and off, but also to precisely control the amount of heat or flame you want, all from your comfy spot on the couch. You don’t ever have to add wood, stoke the fire, or wait nervously until the last ember is extinguished before going to bed. Cleaning ashes out of your fireplace is a messy task as well, and one you’ll never have to deal with when you’re burning gas.

Safety is of utmost concern when you’re talking about fire, especially if you have kids or pets. Wood burns unpredictably, causing sparks to fly, and opening the door to throw another log on the fire is a dicey endeavor. Creosote buildup in your chimney has to be dealt with yearly to avoid hazardous conditions. Even burning your fingers because the match isn’t quite long enough to get the kindling to catch is never an ideal start to your evening.

Gas fireplaces are also cost-effective. Natural gas is cheaper than wood, and many gas log burners have a fan that circulates heat throughout the room, which helps you save money on your heating bill. And speaking of heating bills, heating one room in your home – the room you spend most of your time in – is a lot cheaper than heating your entire house.

In many areas, wood burning is restricted or banned altogether due to environmental concerns about toxic particles that can be released when burning wood. Those same particles are released into your home and can cause breathing problems, especially if you have asthma or other respiratory conditions. Gas simply burns cleaner than wood.

If you’re interested in upgrading your fireplace to gas logs, visit this website to learn more about gas logs in San Diego available for your home.

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The Dos And Don’ts For A Delightful Wood-Burning Fireplacea

A list of do and don’t tips for maintaining a wood-burning fireplace.

A crackling fire, the bright flames, and functional warmth describe the appeal of a wood-burning fireplace. A delightful fireplace often goes with the idea of staying cozy on a cold winter day. Keeping your open hearth safe and clean will help ensure that picture-perfect fireplace winter scene for years to come.

For fireplace maintenance, do get regular professional inspections and cleanings. Wood-burning fireplaces should get inspections and cleanings at least once a year. If your fireplace gets used often, schedule more professional cleanings to remove flammable creosote buildup.

Do check chimney caps. Homeowners should also take care to regularly check chimney caps and replace them as needed. They help with keeping out weather elements, small animals and other debris from entering or blocking your chimney. Without a chimney cap, animals like birds and squirrels have been known to build nests inside chimneys, blocking the escape of fireplace gasses. Chimney caps also prevent burning embers from escaping through the chimney and damaging the roof.

Do install heat-proof glass doors or a stainless steel liner. Heat-proof glass doors help to prevent heat loss as well as keep live fire embers from escaping. A stainless steel liner also helps with containing embers within the fireplace.

After extinguishing a fire, do wait several hours or a handful of days before removing ashes. After the fire goes out, it’s possible for fireplace coals to remain warm for up to three days. Most of the time, though, it’s safe to wait at least 12 hours to ensure that the embers have been extinguished. Sprinkling coffee grounds on cooled ashes can help contain dust while cleaning, but still wear a dust mask as a safety caution while cleaning. Use a metal shovel or specialized ash vacuum to safely remove ashes.

Do have a fire extinguisher nearby as a safety measure for when fires danger others.

Don’t use an abrasive cleaner. Use natural or non-abrasive cleaners to clean brick.

Don’t use water to extinguish a fire. Water creates a paste out of the ashes, making it hard to remove.

Don’t use your fireplace as an incinerator. Burning Christmas trees, boxes or color-printed newspapers create harmful or noxious fumes. In addition, do not combine manufactured firewood, such as pencil shavings or compressed sawdust, with burning real wood. The mix of materials could cause flare-ups. When burning real wood, only burn split hardwood for your fireplace. You’ll want to buy or cut wood that has been dried outside for six months.

Ready to cozy up next to your fireplace? For information on wood fireplaces in San Diego, visit this website.

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A Beautiful Fireplace Grate

Change the look of your fireplace with an iron grate that has a beautiful design. It transforms any room and updates your fireplace, as well as providing another layer of safety when you’re enjoying a cozy, comfortable fire in the evening.

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How to Decide Between a Gas or Charcoal Grill

When choosing a grill, it’s important to consider the amount and types of grilling that you’re aiming to do. Both gas and charcoal have their benefits and shortcomings, but you can make life easier by choosing the correct option that match your preferences.

Gas grills will typically have the following benefits:

  • More control over the cooking process
  • Convenience and ease
  • Overall lower cost

Charcoal will hold these benefits over a gas grill:

  • Cheaper for the initial bag of coals
  • More authentic “grilled” flavor
  • No “dead zones”

While there will be higher short-term costs associated with the purchase of a fuel tank, propane will outlast many bags of charcoal, making it the much more economical option over the long run.The convenience of being able to immediately activate the grill and determine how hot you want the surface may also be a determining factor in the purchase of a propane grill. The main danger of propane grills is the possibility for “dead zones” to be present, where heat may not be distributed evenly among the surface. If you’re intent on achieving a flavor that is truly characterized by grilling, charcoal might be the better option.

If convenience is your priority, the ease and speed of heating a propane grill will be much more efficient for cooking.If flavor and authenticity are the predominant factor, charcoal may be your best bet.

Whichever grill you decide to buy, cooking outdoors can unlock a world of new flavors for meals and you should relish in the delights of your new purchase!

For more information on outdoor grills in San Diego, visit this website http://www.farrellsfiresideshop.com/barbecues.

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Timeless Charm

A fireplace is one of the most enduring symbols of hominess and vintage appeal. A classic fireplace is an asset to any home.

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5 Foods That are Best Cooked on an Outdoor Grill

When spring is in the air, it’s the perfect time to through something on the grill and dine al fresco. Whether you prefer a succulent steak or lighter fare, here are five foods that taste better when cooked on an outdoor grill.

  1. Steak

The amount of options you have when preparing a steak on a grill are limitless. There are cuts ranging from the T-bone to the ribeye, with a variety of herbs and seasonings. Not to mention, picking the right temperature to pull the steak off the grill is the most precise portion of the art! Those who like a juicier piece of beef can keep their steak to rare while a person with more tender tastes can cook it well until it’s charbroiled.

  1. Hamburgers and Hot Dogs

Nothing quite captures the delight of summer light eating a juicy burger and a hot dog wrapped in a golden bun with ketchup and mustard. The cheapest and simplest option also tends to be one of the most promising, especially when an outdoor social gathering calls for food.

  1. BBQ Chicken

Choose a delicious barbeque sauce or craft your own from a trusted recipe. The sweet taste of the barbeque sauce coupled with a chicken breast cooked to the perfect tenderness can satisfy taste buds of even the pickiest eaters.

  1. Vegetable Kebabs

Kebabs are a worldly dish that the vegetarians can relish in.  Skewer your favorite bell peppers, mushrooms, onions and tomatoes – and for thes For non-vegetarians feel free to add some tender, marinated and diced chicken, beef or lamb to the mix.

  1. Salmon

Salmon is one of the healthiest types of fish to eat, loaded with omega-3s and vitamin B12 but also packed with flavor. You can guarantee a tasty and healthy meal by choosing wild-caught salmon and grilling it until it has the perfect texture.

For more information on outdoor grills in San Diego, visit this website.

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Enhance Your Living Space With a Fireplace

Imagine spending your evenings relaxing in front of the crackling logs and dancing flames of a wood burning fireplace. A fireplace makes a room more inviting, creating atmosphere and depth as well as adding physical warmth.

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